TORNÉ & BEL
REGION – FAMILY – TRADITIÓN
Sparkling, bright and pure, with lively gold colour. Its bubbles form a stable crown that is shaped along the border of the glass.
You can identify vanilla, honey, wood and toasted aromas on the nose, as a result of its transition through American and French oak barrels during 6 months.
Smooth attack on the palate combined with a good embedding of the wood. Creamy and structured with a deep closing and aftertaste.
|WINEMAKER AND WINEGROWER||Fèlix Torné Caldú|
|GRAPE VARIETY||Macabeu, Xarel·lo and Parellada|
|SUGAR CONTENT||Brut Nature|
|AGE OF VINEYARD||15-30 years|
|PRUNING||Royat and Guyot|
|GREEN PRUNING||Sprout and defoliation|
|AGING IN THE BOTTLE||6 months in oak barrel and more than 30 months of aging|
|RIDDLING||Left on the pupitre for 15 days|